Buffalo Chicken Dip

Appetizers | December 6, 2016 | By

This dip is very simple to make and so scrumptious, it has all the flavors of buffalo chicken wings in one bowl! Always a huge hit at any gathering!

Serves 10

  • 3 cups of cooked chicken
  • 5 oz of cream cheese, room temperature (can sub light cream cheese)
  • 1 cup of plain Greek yogurt
  • 3/4 cup of blue cheese, crumbled
  • 2 Tbs of Worcestershire sauce
  • 1/4 cup of hot sauce (for moderate heat)
  • 3/4 cup of celery, finely chopped (about 3 ribs)
  • 8 green onions, chopped, white and pale green parts
  • 2 tsp of kosher salt
  • 1 tsp of black pepper
  • 1 tsp of paprika for sprinkling on top (optional)

Preheat oven to 350°

Add all ingredients in a large mixing bowl, stir until well combined. Transfer to a buttered casserole dish, or a cast iron skillet. Sprinkle with paprika and bake for 30 minutes til hot and bubbly.Serve warm with taco chips, toasty french bread or warm pita bread. Enjoy!



  1. Leave a Reply

    December 23, 2016

    Amazing recipes and presentation! I enjoy most of the dishes presented and certainly like to experience all that I have previously! Thanks for sharing!!👍🌹

Leave a Comment

You can use these HTML tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>