Beef Tenderloin Crostinis with Blue Cheese, Mushroom Sauce

These crostini are absurdly delicious! Melt in your mouth tenderloin is accompanied by fresh spinach and blue cheese mushroom sauce on a warm crostini! Decadent! Ingredients: Serves 10 1 1/2

Buffalo Chicken Dip

This dip is very simple to make and so scrumptious, it has all the flavors of buffalo chicken wings in one bowl! Always a huge hit at any gathering! Ingredients:

Marinated Mushrooms

I love marinated mushrooms and they are a snap to make! I always have these around for the holidays, I make them while herbs are still growing in my garden

Marinated Shrimp and Artichoke Hearts

This shrimp recipe is extremely easy, everything is thrown into one bowl and marinated for 24 hours and the shrimp absorbs the wine and spices! I serve it around the

Roasted Red Pepper Dip and Sauce

This dip is incredible and so easy to make, everything goes in a food processor. Serve with taco chips, veggies or toasted french bread. It also doubles as a delicious

Tuna Stuffed Avocados

Don’t touch that stove! Whip up these healthy, no cook, delicious tuna stuffed avocados for a quick weeknight dinner that everyone will love! Also great for an appetizer! Ingredients Serves

Chicken Satay

A favorite at Chinese restaurants is very easy to make at home. Marinate the chicken for as long as you can in this incredible marinade, the chicken is so flavorful

Crab Crostini

A superb holiday appetizer! A perfectly seasoned, savory crab mixture on hot toasty bread! Delectable and satisfying! Quick and easy to make!

Cucumber Cups with Feta, Dill and Pomegranite

These little cuties are so festive on the holiday table, they look like Christmas! So refreshing, delicious, and a snap to make! Ingredients: Makes 8 cucumber cups • 1 large

Crispy Baked Chicken Wings

I don’t know anyone who doesn’t love chicken wings, but we can’t just chow down on fried wings very often! So try this method for baking them, the baking soda

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